Imo’s Pizza
800 N 17TH St, St Louis, MO 63106-3730
Approximately 90-95% of the Imo’s Pizza restaurant locations are linked in the Atlas Research Platform.
Enterprise Snapshot
(US & CAN)
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Cuisines
1 of 1 shownStates & Provinces
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Imo's Pizza is headquartered at 800 N 17th St in St. Louis, Missouri and is a St. Louis-style pizza franchisor. The business dates to 1964 and is known for St. Louis-style pizza. The menu also lists boneless wings, salads and bread sides. The company offers online ordering, an app with a rewards program, pizza shipping and retail sales of its products in grocery stores. The pizza has a thin, crispy crust with toppings covering it edge to edge, and the business describes itself as family owned and operated. Nearly all restaurants in the system are franchised. Imo's Pizza is the concept. Restaurants are quick serve and serve lunch and dinner with pizza, Italian dishes, salads and sandwiches. A typical restaurant offers roughly 30 seats in about 1,000 square feet. The company's restaurants are concentrated in the St. Louis region and the surrounding Midwest.
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Ownership & Concepts
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Locations & Markets
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How This Profile Is Built
RestaurantData combines corporate disclosures, franchise documentation, public filings, company websites, location research, and proprietary verification. Parent-level figures may aggregate linked concepts. Certain sales and location totals are presented as estimates when companies do not publish a single current figure.
About This Enterprise Profile
The Restaurant Enterprise Index is RestaurantData’s research framework for organizing major restaurant enterprises, including franchisors, franchisees, multi-concept operators, and parent organizations.
Certain sales and location totals are presented as estimates when companies do not publish single current figures.
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The Restaurant Enterprise Index focuses primarily on companies with a substantial role in restaurant operations. Investment firms, financial sponsors, and other ownership partners are generally not included unless they also play a meaningful operating role; an otherwise qualifying entity may also be omitted when sufficient reliable information is unavailable.
The ownership hierarchy follows the entity structure from the bottom up, showing the profiled entity in relation to its parent organizations, including its ultimate parent. When the entity owns or operates concepts beneath it, up to three are displayed.
Verify Our Data Methodology
- Foundation: Active state business registries form the primary backbone of every record.
- Sources: Publicly available filings throughout, including public Franchise Disclosure Documents (FDDs).
- Integrity: Zero proprietary third-party databases utilized.
- Verification: Entity/concept records are validated at the source by our in-house research team.
Leveraging Human-Verified Connections
- Collection: Filings and public records are gathered through intake procedures.
- Verification: In-house researchers review every record before it enters the database.
- Ownership Chain: Where relationships can be established, researchers work upward from a concept headquarters or single concept through parent, grandparent, and ultimate parent, resolving operators into one connected structure.
Maintaining the Longitudinal Record
- Duration: Continuous tracking since 1997. Twenty-nine years of unit-level history.
- Method: Same methodology applied across the full period so year-over-year comparisons hold.
- Change Tracking: Openings, closures, ownership transfers, and operator consolidation are recorded as they occur, not backfilled.
- Result: Expansion and contraction trends visible over decades, not snapshots.
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