Weekly RestaurantPipeline activity cut
October 31, 2026
October Week 5
Taziki’s Mediterranean Cafe: Collierville, Tennessee, Shelby County
1395 W Poplar Ave, Suite 106 · Collierville, TN 38017
3009 Pump House Rd, Birmingham, AL 35243
Approximately 95-100% of the Taziki’s Mediterranean Cafe restaurant locations are linked in the Atlas Research Platform.
Public profile metrics.
Taziki's Mediterranean Cafe is a Birminham, Alabama fast casual Mediterranean franchisor headquartered at 3009 Pump House Rd. Keith and Amy Richards opened the first restaurant in Birmingham in 1998 after a trip to Greece inspired them to bring fresh, wholesome Greek-style cooking home to the South, and the business incorporated that same year. The founders built the menu around hand-cut vegetables, grilled proteins and scratch-made sauces, along with a long-running program that employs and trains young adults with special needs to grow herbs for the restaurants. Taziki's operates as its own franchisor, pairing company restaurants around its Birmingham home with a network of franchise partners. Its footprint is anchored in its Deep South home region, with a broad reach through the Southeast, the South Central region, the Midwest and the Rocky Mountain West. Restaurants are fast casual and serve lunch and dinner with gyros, grilled chicken and lamb plates, Greek salads, hummus and vegetarian dishes, plus beer and wine at many sites. Typical units seat about 100 guests in roughly 3,000 square feet, reflecting full-size cafés with dining rooms and patios.
RestaurantPipeline activity
A weekly cut is a selected portion of RestaurantPipeline’s broader location-development research. This profile may show selected examples when the indexed company appears in that week’s research.
Weekly RestaurantPipeline activity cut
October Week 5
1395 W Poplar Ave, Suite 106 · Collierville, TN 38017
Additional examples may be added
Selected records from later weekly cuts may appear here; not every matching record will be shown.
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The Restaurant Enterprise Index is RestaurantData’s research framework for organizing major restaurant enterprises, including franchisors, franchisees, multi-concept operators, and parent organizations.
Certain sales and location totals are presented as estimates when companies do not publish single current figures.
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