16720 Park Row, Houston, TX 77084-5021
Approximately 95-100% of the Salata restaurant locations are linked in the Atlas Research Platform.
Public profile metrics.
Salata is a Houston, Texas fast casual salad franchisor headquartered at 16720 Park Row and built around a made-to-order salad bar line. While running a downtown Houston restaurant, Berge Simonian noticed that the line for salads was often longer than the line for hot food, so he and business partner Tony Kyoumjian spent months perfecting signature dressings, soups and sauces before opening the first Salata in late 2005. Franchising began the following year, and the brand grew from its Houston base into new markets while keeping its all-natural, gluten-free dressings produced centrally rather than bought off a supplier list. Nearly all restaurants are run by franchise partners. The footprint is rooted in Houston and across the South, with expansion along the Gulf Coast and the Southeast and into Southern California. Guests move down the line choosing from dozens of greens, vegetables, fruits, cheeses, nuts and proteins for salads and wraps, alongside soups, teas and lemonade for lunch and dinner. Typical restaurants seat roughly 50 guests in about 1,500 square feet.
RestaurantPipeline activity
A weekly cut is a selected portion of RestaurantPipeline’s broader location-development research. This profile may show selected examples when the indexed company appears in that week’s research.
Weekly RestaurantPipeline activity cut
November Week 1
1025 Woodruff Rd · Greenville, SC 29607
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The Restaurant Enterprise Index is RestaurantData’s research framework for organizing major restaurant enterprises, including franchisors, franchisees, multi-concept operators, and parent organizations.
Certain sales and location totals are presented as estimates when companies do not publish single current figures.
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