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Obsidian Group

1770 Argentia Blvd, Mississauga, ON L5N 3S6

Track This Company Profile reviewed October 2026

Enterprise Snapshot
(US & CAN)

Public profile metrics.

~160 Restaurant locations
3 Concepts or Entities
~$200M System sales (US & CAN)
4+ C-suite connections

Concepts

3 of 3 shown
Chuck's Road House Bar & Grill Coffee Culture Crabby Joe's Bar & Grill

Cuisines

3 of 3 shown
American Bar Food Coffee/Tea

States & Provinces

3 of 4 shown
AB MB ON View All

Summary

Obsidian Group Inc is a Mississauga, Ontario restaurant franchisor and management company that develops and supports Canadian casual and cafe brands from its Argentia Boulevard headquarters. Founded in the mid-1990s, the group built a franchise platform around roadhouse dining and coffee-cafe formats that concentrate in Ontario with additional Prairie province presence. Headquarters is at 1770 Argentia Blvd in Mississauga. Concepts are Chuck's Road House Bar & Grill, Coffee Culture and Crabby Joe's Bar & Grill. Almost all locations are franchised. Restaurants operate across Canada. The format is quick serve for the enterprise mix, with brands that also present as bar-and-grill and bakery cafe experiences, serving breakfast, lunch and dinner. Typical units seat about 100 guests in roughly 3,000 square feet. Obsidian Group remains privately held and continues to franchise its concepts to local operators while providing brand systems, supply and field support from Mississauga.

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Ownership & Concepts

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Contacts & Leadership

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Locations & Markets

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How This Profile Is Built

RestaurantData combines corporate disclosures, franchise documentation, public filings, company websites, location research, and proprietary verification. Parent-level figures may aggregate linked concepts. Certain sales and location totals are presented as estimates when companies do not publish a single current figure.

About This Enterprise Profile

Research Notes

Locations linked directly to this company may include franchised restaurants it operates and locations of its wholly owned concepts that do not have separate headquarters records. Those with a substantial number of locations generally have their own headquarters record, while smaller concepts may be linked directly to this company.

The Restaurant Enterprise Index is RestaurantData’s research framework for organizing major restaurant enterprises, including franchisors, franchisees, multi-concept operators, and parent organizations.

Certain sales and location totals are presented as estimates when companies do not publish single current figures.

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The Restaurant Enterprise Index focuses primarily on companies with a substantial role in restaurant operations. Investment firms, financial sponsors, and other ownership partners are generally not included unless they also play a meaningful operating role; an otherwise qualifying entity may also be omitted when sufficient reliable information is unavailable.

The ownership hierarchy follows the entity structure from the bottom up, showing the profiled entity in relation to its parent organizations, including its ultimate parent. When the entity owns or operates concepts beneath it, up to three are displayed.

Verify Our Data Methodology

  • Foundation: Active state business registries form the primary backbone of every record.
  • Sources: Publicly available filings throughout, including public Franchise Disclosure Documents (FDDs).
  • Integrity: Zero proprietary third-party databases utilized.
  • Verification: Entity/concept records are validated at the source by our in-house research team.

Leveraging Human-Verified Connections

  • Collection: Filings and public records are gathered through intake procedures.
  • Verification: In-house researchers review every record before it enters the database.
  • Ownership Chain: Where relationships can be established, researchers work upward from a concept headquarters or single concept through parent, grandparent, and ultimate parent, resolving operators into one connected structure.

Maintaining the Longitudinal Record

  • Duration: Continuous tracking since 1997. Twenty-nine years of unit-level history.
  • Method: Same methodology applied across the full period so year-over-year comparisons hold.
  • Change Tracking: Openings, closures, ownership transfers, and operator consolidation are recorded as they occur, not backfilled.
  • Result: Expansion and contraction trends visible over decades, not snapshots.
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Unlock the full ownership hierarchy, all concepts, executive contacts, linked restaurant locations, geographic coverage, and change monitoring for Obsidian Group and other companies in the Restaurant Enterprise Index.

70+ parent-level data points Complete ownership hierarchy Executive contacts Concept and location records Enterprise change alerts