Every day more than 100 new restaurants are launched in the U.S. Of these new businesses, 35 are chain store locations and 65 are independently owned. By contrast, every week more than 750 locations close. If you’re an investor, supplier, owner or territory manager, you can use our research and tracking services to avoid high-failure areas and identify promising locations.
Based on your needs, we provide reports that can drill down from a major metro area to a ZIP code to the smallest region.
Learn More about these Tracking Services:
Quarterly new opening counts table
Every 3 months we’ll send you the entire new opening counts table in the U.S. by region. Included are net new opening counts by type, style and service as well as each store location.
Sometimes the best leads are right next door! We’ll help you find them. Receive hyper-local focused leads that fit your desired profile. Mix, match and locate opportunities with Restaurantdata®’s Food, Beverage and other line-item category spend analysis.
Build your own customized maps without the need for a complicated mapping tool.