Newsletter Archives
July 31, 2018

Growing Concepts of Multi Unit Operators Cincinnati, OH-based GRAETER’S ICE CREAM (founded 1870) has increased by 4 units, from 51 to 55 (8% growth) and entered into PA. This quick serve ice cream shop is open for lunch and dinner … Continue reading July 31, 2018

July 26, 2018

Growing Concepts of Multi Unit Operators Scottsdale, AZ-based WILDFLOWER BREAD COMPANY (founded 1996) has increased by 1 unit, from 14 to 15 (7% growth). This fast casual bakery/cafe concept is open for breakfast, lunch and dinner, with a $4-$12+ per … Continue reading July 26, 2018

July 17, 2018

Growing Concepts of Multi Unit Operators Albuquerque, NM-based IL VICINO WOOD OVEN PIZZA (founded 1992) has added a new concept called Canteen Taproom (1). The company also operates Canteen Brewhouse (1) and Il Vicino Wood Oven Pizza (4). Overall company … Continue reading July 17, 2018

July 10, 2018

Growing Concepts of Multi Unit Operators Dallas, TX-based TOPGOLF (founded 2000) has increased by 11 units, from 31 to 42 (35% growth) and entered into AL, NC and TN. This family/casual mini-golf restaurant concept is open for breakfast, lunch and … Continue reading July 10, 2018

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