Newsletter Archives
November 29, 2017

The Top 25 US based restaurant chains by # of U.S. units. See Post …Contact us for the Top 100 FREE!!       Growing Concepts of Multi Unit Operators Georgia-based THE CASTELLUCCI HOSPITALITY GROUP has added a new concept … Continue reading November 29, 2017

November 14, 2017

Growing Concepts of Multi Unit Operators Canoga Park, CA-based AMECI PIZZA & PASTA (founded 1984) has increased by 3 units, from 34 to 37 (9% growth). This fast casual concept is open for lunch and dinner, with a $6-$15+ per … Continue reading November 14, 2017

November 1, 2017

SEE Restaurantdata’s Top 25 of the Top 300. Get the Top 100 Free. Click here…       Growing Concepts of Multi Unit Operators Calabasas Hill, CA-based CHEESECAKE FACTORY (NASDAQ:CAKE; founded 1972) has increased by 26 units for the Cheesecake … Continue reading November 1, 2017

October 24, 2017

Growing Concepts of Multi Unit Operators Nashville, TN-based CHICAGO STYLE GYROS (founded 2003) has increased by 1 unit, from 6 to 7 (17% growth). These quick serve Greek restaurants are open for lunch and dinner, with a $4-$12+ per person … Continue reading October 24, 2017

October 17, 2017

Growing Concepts of Multi Unit Operators Chicago, IL-based ROTI MODERN MEDITERRANEAN (founded 2007) has increased by 12 units, from 21 to 33 (57% growth) and entered into MN and TX. These fast casual Mediterranean restaurants are open for breakfast, lunch … Continue reading October 17, 2017

October 10, 2017

2012-2017 Divisional growth %’s of the Top 250 chains by unit count. See story…       Growing Concepts of Multi Unit Operators Seattle, WA-based CALIBURGER has increased by 1 unit, from 22 to 23 (5% growth). This fast casual … Continue reading October 10, 2017

October 3, 2017

Growing Concepts of Multi Unit Operators California-based BURGERS & BREW (founded 1990) has increased by 1 unit for the Burgers & Brew concept, from 4 to 5 (25% concept growth). The company also operates a 2-unit concept called Crepeville. Overall … Continue reading October 3, 2017

September 26, 2017

Growing Concepts of Multi Unit Operators Columbus, OH-based PURDUM RESTAURANT GROUP (founded 1996) has increased by 1 unit for the Old Bag of Nails Pub concept, from 14 to 15 (7% concept growth). The company also operates Chubby’s Sports Bar … Continue reading September 26, 2017

September 19, 2017

Growing Concepts of Multi Unit Operators Florida-based HOPTINGER BIER GARDEN & SAUSAGE HOUSE has increased by 1 unit, from 2 to 3 (50% growth). This family/casual German bar and restaurant is open for lunch and dinner, with an $8-$20+ per … Continue reading September 19, 2017

September 12, 2017

Growing Concepts of Multi Unit Operators Burbank, CA-based POQUITO MAS (founded 1984) has increased by 1 unit, from 9 to 10 (11% growth). This fast casual Mexican concept is open for lunch and dinner, with a $4-$12+ per person price … Continue reading September 12, 2017

Our Customers Include