New restaurant activity is perking back up. The Winter did not bode well for the new opening stream of activity. We saw an average of (approx) 720 new openings per week compared to (approx) 900 per week in recent years … Continue reading New restaurant activity is perking back up
How do you get to 4 stars? Put into play these simple, no cost rules amongst your FOH staff and you will add 1-2 stars to your operations, guaranteed! 1) There are no “guys.” Addressing customers as such lowers the … Continue reading How do you get to 4 stars? #1 There are no guys!
Restaurantdata.com is now offering restaurant franchise lists with owners names attached for each and every location. List slices are available for more than 110,000 contact owners of Burger King’s, McDonald’s, Yum Brands and dozens of other major restaurant chains.
Restaurant Investor Report Debuts this week. We are publishing some studies link: http://restaurantdata.com/SuccessfulRestaurantInvestor 2015.pdf You will see a snapshot of our national report. Next week we will be publishing a report for Metro NY showing real , recent 6 month … Continue reading Restaurant closing rates revealed- groundbreaking studies
We have recently noticed a shift towards Fast Casual for single – unit, independent operators. They finally got the message through observing chains like Chipotle with long lines. New openings are revealing a decided shift from less than 1 year … Continue reading NOTHING and NOBODY wants to be cast as QSR.
After 3 years of omnibus corner to corner US restaurant evaluation, fresh numbers are in! We can now display factual information on who has a great success rate by type and style as well as by company name. The independent … Continue reading Restaurant closing rates revealed 1st half 2015
Press release : Irvington, NY (PRWEB) September 08, 2015 Restaurantdata.com launches a breakthrough benchmark service, the Restaurant Investor Report. Estimators, risk managers and futurists now have hand verified, actionable data to evaluate the landscape of winners and losers in the … Continue reading RIR- Restaurant closing and success release